Cherry Cheesecake Brownies Recipe

Layers of brownie, cheesecake, and cherry pie filling make these Cherry Cheesecake Brownies a pretty dessert for celebrating any event. Or just make them for an unexpected after-dinner dessert and make everyone smile.

Ingredients

• 1 – 9×13 box brownie mix
• 2 – 8-ounce package cream cheese, softened
• 1/2 cup sugar
• 1 teaspoon vanilla extract
• 2 Tablespoons flour
• 1/4 cup sour cream
• 2 eggs
• 1 – 21 ounce can cherry pie filling
• 1 – 8-ounce container Cool Whip, thawed
• cherries with stems, optional

Instructions

1. Preheat oven to 350 degrees. Line a 9×13 pan with foil and spray with nonstick spray.
2. Make brownies according to the package directions. Spread in the prepared pan. Set aside.
3. ............................

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